Slaughter capacity in one shift:
Reception of 120 tons of live chickens and production of 90 tons of processed carcasses.
Industrial Poultry Slaughterhouse Simin Bal Miandoab
The Industrial Poultry Slaughterhouse Simin Bal Miandoab, equipped with the latest automated machinery and international standards, is considered one of the most advanced chicken processing units in the northwest of the country. This complex offers fully hygienic and mechanized slaughtering, processing, and packaging with a capacity of 6,000 birds per hour.
Capacity and Advanced Equipment of the Slaughterhouse
Chilling Room System
Maintains meat quality and reduces microbial load.
Automatic Line 2 Evisceration Equipment
Fully automated evisceration process using LINCO Denmark machines.
Standard Cutting and Packaging Unit
Preparing meat in various packages according to market demand.
Advanced cold storage and freezing tunnels:
- 4 freezing tunnels with a capacity of 60 tons of chicken per day.
- Chicken feet freezing tunnel with MYCOM Japan technology.
- Sub-zero cold storage: 1,000 tons capacity (Phase 1) and 5,000 tons (Phase 2) with MYCOM Japan system.
Specialized Sections and Quality Control
Microbiology and Chemical Laboratory Unit
Detection of antibiotic residues and heavy metals in meat.
Byproduct Processing Unit
Converts slaughterhouse waste into useful protein powder.
Industrial Wastewater Treatment System
Compliant with environmental standards.
Smart Management and Precise Monitoring
- PLC Computer Control System: Automatic management of slaughter, processing, cold storage, and wastewater treatment.
- Integrated Computer Network: Precise control from live chicken reception to final product dispatch.
- 24-hour Video Surveillance: CCTV cameras throughout the slaughterhouse.
International Standards and Certifications
- International certificates: ISO9002-2008, ISO14000, HACCP, GMP, and HALAL.
- Export code IR 2029 registered with the Veterinary Organization of the country.
- Fully compliant structure with the guidelines of the Iranian Veterinary Organization.
